|
|
Improve Your Health NaturallyFirst off, meat that has been finished on grass has lower levels of both total and saturated fat. Studies have shown that it usually has 5–10% less overall fat than grain-fed beef. Moreover, the fats are healthier; grass-finished beef has higher levels of omega-3 fatty acids and conjugated linoleic acid (CLA), which are associated with a decreased risk of heart disease, diabetes, cancer, and inflammation.
Home Page: https://1y36.com/nutritional-facts/
Contact Email: szrmarkting@gmail.com
Contact Phone:
Manufacturer:
Model:
Year:
Price:
Number of Details Views: 102
Date Posted: 11/13/2024 3:59:47 PM
Posted in Category: General merchandise
Posted in: District of Columbia
Ad ID: 8701662
|
|